The warm weather ignites a yearning for outdoor activities and that usually includes gardening. However, some people have a hard time keeping their plants, herbs, and vegetables thriving when they’re not using the right products. It’s important to explore different kinds of fertilizers and nutrients for your garden so it stays healthy all year round.
Here are five facts about organic fertilizers that might persuade you to give them a try.
Many people believe organic fertilizers are made primarily of just rock and minerals, but non-synthetic fertilizers can also include a number of different ingredients, such as manure or compost materials. This will depend on where you purchase your organic fertilizer and how it’s broken down.
Using organic fertilizer can help your soil to stay in its proper form and prevent erosion. Natural fertilizers can lock in nutrients so your soil not only retains its structure, but you’ll also use less of it because of its long-lasting effects.
One of the main reasons why gardeners choose organic fertilizers over man made fertilizers is their ability to keep moisture locked in your soil. This helps you to save on your water bill as well!
Fertilizers from big companies in agriculture will release a burst of nitrogen upon its first use, showing strong growth in the primary cycle, but unfortunately won’t promote a steady growth. With organic fertilizers, the nitrogen is released much slower, which gives your garden more steady and consistent growth over time.
If you plan on buying wholesale organic fertilizer over the big brands, you’ll end up saving money in the end. Organic fertilizer can be used more sparingly due to its natural ability to store nutrients, minerals, and moisture into the soil, which helps you save both money and the environment.
The use of organic-based fertilizers in sustainable agriculture benefits farmers, growers, consumers and the environment in many ways. As empirically demonstrated, organic-based fertilizers help to:
Boost both nutrient efficiency and organic matter content in the soil;
Nurture the soil with organic matter that reduces dependency on chemical inputs;
Restore and maintain soil fertility to nurture plant growth;
Enhance the biological activity and biodiversity of soils;
Enhance the quality attributes of produce as well as yield;
Improve the efficiency of nutrient use to produce more robust crops;
Facilitate the slow release of nutrients in response to the dynamic needs of plants;
Boost the efficiency of water use to render crops more resilient and drought-resistant;
Reduce the impact of farming and safeguard ecosystems by minimizing leaching.
Enhance crop resistance to erosion by improving the soil’s organic matter content.
Improve the efficiency of resource use by incorporating natural raw materials.